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Error code · Cooktop

La Cornue Induction Hob Symbol H: Residual Heat Warning

H on a La Cornue induction hob is a warning, not an error: it is the residual heat indicator. A zone that you have already switched off can stay hot after cooking, because the glass keeps…

Low risk · DIY check OK
Code
H
Appliance
Cooktop
Brand
La Cornue
Warranty
30-day workmanship

What H means

H on a La Cornue induction hob is a warning, not an error: it is the residual heat indicator. A zone that you have already switched off can stay hot after cooking, because the glass keeps the warmth of the pan that was on it, and H marks that zone. The symbol stays lit until the glass drops to the maker's 60°C (140°F) threshold, then it disappears by itself.

Common causes of H

  • Heat that the pan left in the glass after the zone was switched off
  • A zone that was used recently, so H is expected
  • A zone that does not seem to cool down, which would call for a check
✓ One safe check you can try

1. Leave the zone alone until H goes out on its own. 2. Do not touch the cooking zone while H is showing; there is a risk of burns. 3. Keep heat-sensitive items off the ceramic glass, since they could burn or ignite. 4. If H is still showing hours after cooking, call us.

! Why to stop there
  • H is working as designed, so a normal H needs no service at all.
  • If H never clears or appears on a zone that has not been used, we test the sensing behind it.
  • A written price comes before any work.
Opening a panel yourself does not automatically cancel a manufacturer warranty, but it can cause accidental damage, and some manufacturers set their own service conditions. Check your warranty terms, or ask us, before deciding.
HH questions
Is H a failure of the hob?

No. H is a residual heat warning that the glass over the zone is still hot. It switches itself off once the zone has cooled to 60°C (140°F), so there is nothing to repair.

Can I put a plastic cutting board on the hob while H shows?

No. The glass is still hot enough to burn skin and to damage or ignite heat-sensitive items. Wait for H to go out before touching the zone or placing anything on it.

H stays on for a very long time after cooking. Why?

It could be a very large pan or long cooking time that left a lot of heat. If H stays on for hours, or shows on a zone that was not used, we test the sensing for that zone.

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Still unsure about H?

A technician diagnoses it on site and gives you the price in writing before any work starts.

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